Finally, we noticed that sunflower populations from drier climates had consistently larger UV bullseyes. One of the known functions of flavonol glycosides is to regulate transpiration. Indeed, we found that ligules with large UV patterns (which contain large amounts of flavonol glycosides) lost water at a much slower rate than ligules with small UV patterns.
Castor council talks about increasing water bills
Castor town council discussed increasing water bills with the goal of helping their water department break even. The discussion was held during the Nov. 8 regular meeting of council. The discussion began when Chief Administrative Officer (CAO) Christopher Robblee gave the regular gas/water report. The CAO stated the water balance was still high for September but there was some good news for councillors: the water loss in October was only 900 metres cubed, which was down “substantially” from the month before.
How healthy is your office?
“Sick building syndrome, according to the World Health Organization (WHO), recognizes the syndrome in buildings that at least 20 per cent of the occupants complain of the same the same illness: it can be headache, it can be diarrhea, it can be gastrointestinal illnesses,” says Gil Blutrich, founder and CEO of Clear, an air and water purifying company in Toronto. New York experienced water problems due to old infrastructure. “When it started to run through the pipes in New York city, the average age of the piping is over 100 years old so when the pipe started to rust, only 75 per cent reached the building, the rest disappeared, dissipated through a hole in the system.” This produced a problem called the “last mile syndrome,” says Blutrich, where the water is coming out and pathogen and bacteria is coming in.
How much water should you really be drinking? A look at the dos and don'ts to keeping cool this summer
In the summer, our body is sweating more because of hot weather, so it becomes even more critical to stay hydrated with this increased water loss, says Samantha Blizzard. "Keeping hydrated is immensely important for more reasons than I could list," says Blizzard, a registered dietitian working for the Atlantic Superstore in Charlottetown and Montague, P.E.I. Water makes up approximately 70 per cent of our body. Our organs need water to function properly, and it helps deliver nutrients to our cells, which is crucial for maintaining optimal energy levels, she explains.