A UBC expert on PFAS — also known as forever chemicals — has applied to do research on how much of the toxic substances lurk in B.C.’s drinking water. Exposure to the chemicals, which are widely used in rain gear and non-stick cookware, have been shown to have a wide range of health impacts, including immune suppression, cancer, and cardiovascular disease, said Rachel Scholes, an assistant professor in UBC’s department of civil engineering.
U.S. issues new warnings on 'forever chemicals' in drinking water
The U.S. Environmental Protection Agency on Wednesday released new warnings for synthetic pollutants in drinking water known as "forever chemicals" saying the toxins can still be harmful even at levels so low they are not detectable. The family of toxic chemicals known as per-and polyfluoroalkyl substances, or PFAS, have been used for decades in household products such as non-stick cookware, stain- and water-resistant textiles and in firefighting foam and industrial products.