Scientists in Saskatchewan are using ag waste to make clean water. Khaled Benis, a Vanier Scholar and Ph.D. candidate at the University of Saskatchewan’s college of engineering, and his colleagues, have identified how to transform wheat and canola straw into a filter capable of absorbing arsenic from water. Canada produces about 47 million tonnes of ag residue per year. “We make the (crop residue) similar to activated carbon or ion exchange resin that can be used as alternatives to expensive materials. Crop residue is available everywhere and is a sustainable material.” Benis told Farms.com. “We collect the residues and perform physical or chemical treatments to activate the potential to absorb the arsenic.”
Spring run-off to blame for Edmonton's smelly tap water
If your tap water smells like chlorine, your schnozz has sniffed out a common springtime phenomenon in Edmonton. The spring thaw has made the city's drinking water more pungent than usual. Run-off from melting snow and river ice has washed higher than normal volumes of organic material into the water supply, said Shane Harnish, Epcor's senior manager of analytical operations. It's something workers at Edmonton's water treatment plants contend with every year. "What you're noticing is the chlorine smell in our water, and it's due to the chlorine reacting with some of this organic material," Harnish said in an interview Wednesday with CBC Radio's Edmonton AM.