Kristen Villebrun and Wendy Bush hoped they wouldn't have to pray for Chedoke Creek, but four years after they first raised alarm about the water's condition, they were part of an Indigenous full moon ceremony to do just that. About 50 people showed up near Princess Point on the dark and frigid Monday evening for the monthly ceremony, which was particularly special as it focused on Chedoke Creek. The body of water that runs into Cootes Paradise had about 24 billion litres of sewage and storm water runoff leak into it due to a gate being left open.
A team of experts is working to better understand the spread of blue-green algae in Alberta lakes by combining satellite technology with near-simultaneous water sampling. The project, funded through Alberta Innovates, is a collaboration between several groups, including Alberta Lake Management Society (ALMS), the Alberta Biodiversity Monitoring Institute (ABMI), and researcher Rolf Vinebrooke from the University of Alberta.
If you drive the Icefields Parkway through the Canadian Rockies, you'll pass multiple turquoise-coloured lakes that are popular with tourists for taking photos. The lakes get their iconic colour from rock flour, which is similar in appearance to baker's flour used for making bread. Rock flour is made from glaciers grinding rocks into powder, which can take thousands of years.
Edmonton resident Jill Hunter was surprised to find visible blooms of blue-green algae along the shore when she arrived at Astotin Lake in Elk Island National Park on Wednesday. "This seems really early," Hunter said, after canoeing at the popular swimming and recreation area 60 kilometres northeast of Edmonton. Rolf Vinebrooke, a professor of fresh water ecology at the University of Alberta, agrees.
