Mining and Water Pollution

Mining and Water Pollution

While there have been improvements to mining practices in recent years, significant environmental risks remain. Negative impacts can vary from the sedimentation caused by poorly built roads during exploration through to the sediment, and disturbance of water during mine construction. Water pollution from mine waste rock and tailings may need to be managed for decades, if not centuries, after closure.

Oil Fields

Oil Fields

Many mining operators believe that technology will be able to find a solution to the extreme environmental damage that mining operations cause. This is a case of counting the chickens before they hatch, because hazardous wastes are piling up and large areas of land are being left bare, with few plants, trees and wildlife, as mining companies move to more oil-rich areas. Mining companies are quick to point out that recent efficiencies mean that less water and natural gas are required to produce each barrel of oil; industry official say that water is reused up to 17 times. Efficiencies are good, but the increase in oil production requires more water and natural gas than ever before, meaning that these resources are not being conserved.

Ojibway

Ojibway

According to the 2001 Canadian census, there are approximately 21,000 people across Canada who speak the Ojibway language. Nearly all of these live in Ontario (9,670 people) and Manitoba (8,840 people). Nationally, the Ojibway language is the third most spoken language; Cree and Inuktitut are spoken by more people.

Pathogenic Microbes

Pathogenic Microbes

Some people believe that all that is required to produce safe water is to have a chlorine residual in the water. This, unfortunately, is not correct. The presence of particles will, in fact, shield pathogenic microbes from being killed by chlorine or other disinfectants. It is, therefore, important to remember that only good quality water can be safely disinfected.

Persistent Organic Pollutants

Persistent Organic Pollutants

POPs are a group of man-made substances, most of which share characteristics like low water solubility (they do not easily dissolve in water), the ability to accumulate in fat (high lipophilicity), and resistance to biodegradation (they take a very long time to break down and stop being harmful). The name POPs refers to many pollutants such as pesticides like DDT and pollutants like PCBs. These chemicals come from pesticides, industrial chemicals, and are the unwanted by-products of industrial processes or combustion.

Pesticides and Water Pollution

Pesticides and Water Pollution

The term "pesticide" is a composite term that includes all chemicals that are used to kill or control pests. In agriculture, this includes herbicides (weeds), insecticides (insects), fungicides (fungi), nematocides (nematodes), and rodenticides (vertebrate poisons). 

Protozoan Parasites

Protozoan Parasites

A protozoan is what we call a eukaryotic organism because it is a cell that contains a true nucleus and is bounded by a nuclear membrane. It consists of only a single cell and is so small that we usually can’t see it without using a microscope. The protozoa group is very diverse and has about 50 000 members, each with its own personal characteristics - almost like how every human being is different from another.

Shigella

Shigella

Shigellosis is an acute intestinal illness caused by a group of bacteria called Shigella. There are four species of ShigellaeShigella sonnei (abbreviated S. sonnei or “Type D”), S. flexneri (or “Type B”), S. boydii and S. dysenteriae.

Source Water Protection

Source Water Protection

Drinking water is best protected by taking an approach that uses multiple barriers to prevent contamination from affecting our drinking water. Known as the 'multibarrier approach', it includes taking actions to prevent contamination of sources of our water, using adequate water treatment and distribution systems, water testing and training of water managers.

TDS and pH

TDS and pH

TDS stands for total dissolved solids, and represents the total concentration of dissolved substances in water. The pH value of a water source is a measure of its acidity or alkalinity. The pH level is a measurement of the activity of the hydrogen atom, because the hydrogen activity is a good representation of the acidity or alkalinity of the water.

Treating Rural Water

Treating Rural Water

The most common water treatment tool used in homes on the rural prairie is granular activated carbon (GAC) filtration. This is a treatment technique that functions by removing particles and dissolved organic material (for example: colour), and it should generate water that is better for human consumption.

Ultrafiltration, Nanofiltration and Reverse Osmosis

Ultrafiltration, Nanofiltration and Reverse Osmosis

An ultrafiltration filter has a pore size around 0.01 micron. A microfiltration filter has a pore size around 0.1 micron, so when water undergoes microfiltration, many microorganisms are removed, but viruses remain in the water. Ultrafiltration would remove these larger particles, and may remove some viruses.

Viruses

Viruses

It is hard to believe that a virus particle 100 times smaller than a single bacteria cell (which is more than 10 times smaller than a human cell that is ten times smaller than the diameter of a single human hair) can make you feel so miserable.

Wastewater Treatment

Wastewater Treatment

There are several levels of wastewater treatment; these are primary, secondary and tertiary levels of treatment. Most municipal wastewater treatment facilities use primary and secondary levels of treatment, and some also use tertiary treatments.

Water and Human Health

Water and Human Health

But many people in developing countries, and people living in rural areas of developed countries (including many First Nations communities) do not take safe drinking water for granted. They understand the relationship that exists between safe drinking water and good health, because they have experienced waterborne disease firsthand.

Water Fluoridation in Canada

Water Fluoridation in Canada

Fluoridation of water is supported by many national and international organizations. The World Health Organizations, Centers for Disease Control and Prevention, Health Canada, and multiple dental associations, including the American, Canadian and provincial associations believe water fluoridation helps with dental problems. Health Canada has even declared water fluoridation a public health issue.